A full and generous classically spicy nose, with notes of gingerbread and raisins. Rich and spicy on the palate packed full of raisins, cardamom and dried fruits. Blossa Starkvinsglögg is made by blending a specially selected full-bodied red wine together with fortified wine and of course, Blossa’s classic glögg spices.

Red table wine, sugar, wine alcohol, spiced with a mixture of ginger, cardamom, clove and burnt sugar. Suplhur is not added but is added to the wines used.

Allergens: Contains sulphites

A full and generous classically spicy nose, with notes of gingerbread and raisins. Rich and spicy on the palate packed full of raisins, cardamom and dried fruits.