The François Martenot House traces its origins back to the early 20th century when Lucien Gustave Martenot acquired a 10-hectare estate in Savigny-lès-Beaune in July 1922 with the intention of establishing it as a leading Burgundy wine house. Upon his death, his daughter took over the reins of the business, whose reputation steadily grew. Thus, through the generations, the François Martenot House, a worthy heir to its illustrious founders, has continued to develop, offering a signature of unique wines that combine centuries-old regional expertise with cutting-edge technology. A culture, a know-how honed over generations, and the passion of our men and women for the Burgundy terroirs are the values that drive our House.

Grapes, Sucrose, Concentrated grape must, E220 - Sulphur dioxide, E228 - Bisulphite, Metatartaric acid, Gum arabic, Yeast mannoproteins

Allergens: sulphites

Ruby red, black cherry, dark and deep in colour. Red berries, spice, and vanilla notes. Refined and complex palate, aromas of coffee, cinnamon, licorice. Ripe, powerful tannins. Aging potential. Recommendations : This wine will pair very well with cold starters as salad or charcuterie. It will also be delicious served on a grilled meat or a chocolate cake.