Distilled in Nikka Whisky’s signature "Coffey Still", the rich and mellow spirit at the heart of this Japanese gin is characterized by a luxurious and silky texture. In addition to traditional botanicals, its stunning aromatic complexity relies on the refreshing burst of Japanese citrus such as Yuzu, Kabosu and Amanatsu, the delicate fruitiness of apples, and pleasantly tangy hints of Japanese Sansho pepper on the finish.

water, alcohol, grain distillate, yuzu, juniper berry, coriander seed, orange peel